Healthy Eats: Sides for Grilling Season

By Trish Coffman Springtime hails the start of grilling time. While those chicken breasts or burger patties are doing their thing on the grill, you can be whipping up a few healthful dishes to serve alongside all that protein. Sweet…

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Face of the Race: Ty Hall

At first glance, Ty Hall is living the life. As the owner of Leadville’s Tennessee Pass Nordic Center, Cookhouse and Sleep Yurts, he’s poised to take full advantage of Colorado winters, then spends each spring traveling with his wife to…

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Face of the Race: Heidi Colley

Heidi Colley is ready to do more. The 2012 Silver Queen, mom of two, and nurse at St. Vincent Hospital in Lake County, CO, was the only woman to attempt the challenge of racing the Silver Rush 50 Mountain Bike…

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Healthy Eats: Mighty Mustard

By Trish Coffman Mustard is much more than a sandwich spread or backyard-barbecue condiment. It’s a fat-free, flavor-boosting ingredient you can put to work in your kitchen in myriad ways. Here are just three delicious reasons to pull that bottle…

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Curried Sweet Potato Soup

By Trish Coffman Warm up and carb up with this silky and flavorful soup. Want to add a little more bulk or texture? Stir in some cooked beluga lentils, chickpeas, quinoa, brown rice, farro or couscous at the end of…

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