We like to use almond milk in this recipe, but yogurt works just as well. If you do opt for almond milk, check the ingredients for unmentionables -- or better yet, make your own (trust us: we know what you put yourself through, and we know you can handle this one. Find a good recipe online that uses dates as a sweetener).
You will need:
Starting with the ice cubes, put everything in the blender and blitz until smooth and creamy. Add some cold water to thin consistency as needed.
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